Thick cut recipe combining juicy Spanish oranges with warming stem ginger for a beautifully balanced flavour.
Great for spreading over hot cross buns, add fabulous flavour to salad dressings or as a glaze for roasted salmon.
- Made in small batches
- Tended by hand
- No artificial additives
- Gluten Free
- Suitable for vegetarians
Prepared with 43g of fruit per 100g. Total sugar content 67g per 100g.
- Sugar, Seville oranges (34%), Stem ginger in syrup (9%) (Stem ginger (48%), Sugar, Water), Muscovado sugar, Lemons (5%), Acidity regulator: Citric acid, Concentrated lemon juice, Ground ginger.
- Prepared with 43g of fruit per 100g. Total sugar content 67g per 100g.
Correct as of 22nd January, please see the label for the most up to date information.