Cook Frozen Food - Thai Main Yellow Vegetable Curry

Regular price £4.50 Save £-4.50
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A creamy Indonesian-style curry with roasted vegetables, green beans and toasted cashews. Flavours of coconut, tamarind, coriander, lemongrass and garlic abound!

Ingredients

Coconut Milk (Coconut Extract, Water), Red Onion (13%), Red Peppers (13%), Butternut Squash (11%), Onion (11%), Water, Yellow Peppers (7%), Green Beans (5%), Cashew Nuts (4%), Rapeseed Oil, Light Soy Sauce (Water, Soya Beans, Salt, Wheat Flour, Preservative: Potassium Sorbate), Cornflour, Sugar, Salt, Lime Juice, Coriander, Garlic, Tamarind Paste (Water), Lemongrass Paste [Sulphites] (Lemon Juice, Salt), Turmeric, Milled Lime Leaves, Ginger Puree, Red Birdseye Chilli, Lime Zest.
Made in our kitchen in Kent, using ingredients of varied origin.

Allergens

Gluten, Other Nuts, Soya, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 16th January 2021 but as cook are constantly improving their recipes it is essential to check the label on the packaging.

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