Cook Frozen Food - Thai Main Beef Massaman Curry

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A mild dish with a sweet nutty flavour, gently braised beef with roasted sweet potato in a rich coconut and cashew curry sauce.

Ingredients

Beef (40%), Coconut Milk (21%) (Coconut Extract, Water), Sweet Potato (10%), Onions, Water, Chopped Tomatoes (Tomato Juice, Acidity Regulator: Citric Acid), Cashew Nuts (3%), Coconut Cream (2%) (Desiccated Coconut, Preservative: Sulphur Dioxide), Rapeseed Oil, Lemongrass Puree [Sulphites] (Lemon Juice, Salt), Tomato Puree, Thai Fish Sauce (Water, Anchovy Fish Extract, Salt, Sugar), Garlic, Demerara Sugar, Tamarind Paste (Water), Ginger Puree, Massaman Paste (Shallot, Red Chilli, Garlic, Salt, Lemongrass, Galangal, White Pepper, Cumin, Cinnamon, Clove, Acidity Regulator: Citric Acid), Salt, Coriander, Cinnamon, Ground Coriander, Coriander Seeds, Turmeric, Cloves, Cardamom. This product is made in our kitchen in Kent, using ingredients of varied origin.

Allergens

Other Nuts, Fish, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 16th January 2021 but as cook are constantly improving their recipes it is essential to check the label on the packaging.

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