Cook Frozen Food - Green Thai Vegetable Curry

Regular price £4.50 Save £-4.50

Only 7 items in stock!

An aromatic, green Thai curry with roasted butternut squash, peppers, sugar snap peas and coconut milk

Butternut Squash (22%), Coconut Milk (20%) (Coconut Extract, Water), Green Peppers (12%), Water, Soya Beans (8%), Sugar Snap Peas (8%), Yellow Peppers (3%), Demerara Sugar, Creamed Coconut (3%) (Desiccated Coconut, Preservative: Sulphur Dioxide), Red Peppers (3%), Milled Lime Zest, Thai Green Paste (Green Chilli, Onion, Garlic, Lemongrass, Salt, Galangal, Kaffir Lime Leaves, Spices (Coriander Seed, Fennel, Turmeric Powder, Pepper, Clove), Acidity Regulator: Citric Acid), Lemongrass Puree [Sulphites] (Lemon Juice, Salt), Tamarind (Water), Rapeseed Oil, Cornflour, Salt, Tamari Soy Sauce (Soya Beans, Water, Sea Salt, Alcohol, Koji Spores (Aspergillus Oryzae)), Coriander, Ginger Puree.
Made in our kitchen in Kent, using ingredients of varied origin.


Soya, Sulphites

This product has been made in a kitchen that uses nut ingredients

Please Note: The details above are correct as of 16th January 2021 but as cook are constantly improving their recipes it is essential to check the label on the packaging.

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